Persian Love Cake
Yoghurt custard baked on an almond biscuit base topped with pistachios and rose.
23 cm cake, can be cut in 10 to 12 pieces.
*Pictures are an indication only, all our products are handmade and may vary in appearance and ingredients.
Persimmon, Apple + Whisky Cake
A buttery persimmon and apple cake with an oh so delicate crumb. Sandwiched with both persimmon and apple compotes, topped with a striking persimmon puree. Infused with hints of whiskey and dressed in a whiskey Italian buttercream. This cake is sure to warm your soul this winter!
23cm cake - serves up to 20
Pistachio Butter Cake
Back by popular demand... our luscious pistachio butter cake with some new perks.
Layers of decadent pistachio cake with house made pistachio butter, rhubarb compote and fresh fig, this cake is perfect for any fun occasion. All wrapped up in a pistachio Italian buttercream. Go on, try something different.
23cm cake ~ serves up to 20 slices
Plain Spelt Scone
Come with butter and house preserve.
Minimum order of 5 scones.
*Pictures are an indication only, all our products are handmade and may vary in appearance.
Victoria Brown Butter Sponge
Two layers of classic Victorian sponge, made with browned butter for a deeper flavour that is so subtle yet so effective. With lashings of vanilla bean chantilly cream, dripping with blackberry & sage compote.